Monday, June 23, 2014

Cherry Chili Bourbon Spread

I picked up some cherries at a roadside fruit stand and experimented with a new jam recipe!

Cherry Chili Bourbon Fruit Spread

Ingredients
Sweet Cherries
Sugar
Bourbon
Ancho Chili Powder
Pectin
Lemon Juice

It's a great Bourbon-Cherry combination - with the right balance of sweetness and chili heat.

I'm looking forward to serving this alongside a grilled pork tenderloin with a fresh salad and roasted potatoes. It also might be good on turkey burgers or a pulled pork taco with shredded cabbage.

I might whip up another batch and try Chipotle Chilis instead of Ancho for an added bit of smokiness.